“Extremely well built and solid”
— Arnaldo Morelli, co-owner of Morelli’s Ice Cream
“In part, I put our success down to the reliable machinery of ROKK”
— Will Hawking, owner of Marshfield Ice Cream
“I would highly recommend any ROKK machinery to ice cream manufacturers.”
— Garry Buller, managing director of Yarde Farm
“Uncomplicated, easy to use and highly efficient”
— Peter Fryer, co-founder of English Lakes Ice Cream
ROKK was established to provide the industry with a new class of ice cream manufacturing machinery. Simple, solid and dependable, every machine has been carefully designed to simply enhance and streamline production as well as draw and utilise all of the natural qualities and flavours from the ingredients being used to the benefit of the end product.
From mixing to filling and freezing to inclusion, ROKK’s ice cream manufacturing machinery caters for every stage of production with aspirational machines that are used and trusted around the world.
The superiority of the components used throughout the range not only ensures that they are highly dependable and easily able to copy with the vigour’s of modern production, but also that the product, whichever stage it may be at, is treated with the utmost respect and processed in a manner that will guarantee a high-end, luxurious ice cream.
If you have any questions or would like to receive any further information about ROKK or its range of ice cream manufacturing machinery, please call (0)1455 220 179 or email email@example.com